By Mark So on January 13, 2016
1110PM
Hi All!
Additional 1K lots added. They are the first 21 trades in the screenshot below:
You may copy the new trades (first 21 trades) until 130AM. Read more »
By Mark So on January 13, 2016
834PM
Hi All!
Investors and traders are coming around to my thoughts that the China turmoil has abated and is now slowly gaining ground which I believe should continue some more. Read more »
By Mark So on January 13, 2016
929AM
Hi All!
The Reversal that I was waiting for has begun and ongoing trades are now up +412Pips! Read more »
By Mark So on January 12, 2016
1056PM
Hi All!
15 New Trades (in Blue brackets) have been entered. You may copy until 130AM:
Next update tomorrow morning on or before 10AM. Read more »
By Mark So on January 12, 2016
836PM
Hi All!
Market volatility continues with China still very much in the spot light. As a result, 4 more trades got stopped out today:
However, transition from Fear to Greed continues and I still believe in the positions taken and so I will be holding on to the remaining 9 trades:
I will however make a slight change in the forecast as GBP continues to fall and may continue to do so. Read more »
By Mark So on January 12, 2016
750AM
The panic from China equities and currency fixing as well as Oil price declines continued overnight which caused EURCAD to get stopped. Read more »
By Mark So on January 11, 2016
1105PM
Hi All!
Trades have been entered. You may copy until 130AM:
Next update tomorrow morning on or before 10AM. Read more »
By Mark So on January 11, 2016
841PM
Hi All!
As per my Week Ahead Forecast (Please go ahead and read it for overview of what I think will happen this week). Read more »
By Mark So on January 7, 2016
731PM
Hi All!
Currency pairs are over bought / over sold so trading this week is done until corrections take place. Read more »
By Mark So on January 7, 2016
809AM
Hi All!
Trades pushed just a little further overnight after adding the additional 1K lots and reversals seem imminent ahead of the US Non-Farm Payroll Report tomorrow. Read more »